Phenolic compounds are parts of secondary metabolites mostly found in plant species with
enormous structural diversities. They can exist as glycosides or aglycones; matrix or free …

The skin, being the barrier organ of the body, is constitutively exposed to various stimuli
impacting its morphology and function. Senescent cells have been found to accumulate with …

Obesity has become pandemic owing to an obesogenic environment (inexpensive calorie
dense food, technologies and structure of communities that reduce or replace physical …

The present study focused on the elucidation of the putative anticancer potential of
quercetin. The anticancer activity of quercetin at 10, 20, 40, 80 and 120 µM was assessed in …

Non-alcoholic fatty liver disease (NAFLD) is the most common form of liver disease all over
the world due to the obesity pandemic; currently, therapeutic options for NAFLD are scarce …

In recent years, the strategy for tumor therapy has changed from focusing on the direct killing
effect of different types of therapeutic agents on cancer cells to the new mainstream of multi …

The aim of the current study was the development of pediatric-friendly 3D printed chocolate-
based oral dosage forms. Corn syrup was used to both facilitate the incorporation of a …

Introduction: The increasing prevalence of type 2 diabetes mellitus and the negative clinical
outcomes observed with the commercially available anti-diabetic drugs have led to the …

Cocoa powder and chocolate contain numerous substances among which there is a quite
large percentage of antioxidant molecules, mainly flavonoids, most abundantly found in the …

This paper compiles the beneficial effects of cocoa polyphenols on human health, especially
with regard to cardiovascular and inflammatory diseases, metabolic disorders, and cancer …