Over the last 20 years, the use of dietary supplements (DS) has continued to grow in many
countries. Due to the public health crisis brought on by the COVID-19 pandemic and amidst …

Background Traditional, Complementary and Integrative Medicine (TCIM) has been reported
to use for symptom management of coronavirus disease 2019 (COVID-19). The objective of …

Food supplements (FS) are a concentrated source of vitamins, minerals, or other ingredients
with nutritional or other physiological effects. Due to their easy availability, widespread …

Consuming health supplements is essential to strengthen the immune systems and protect
against illness, especially during health crises such as the COVID-19 pandemic …

(1) Background: the 2019 coronavirus disease outbreak (COVID-19) has posed a major
threat to public health and had a significant impact on all areas of people's lives. Vaccines …

A stratified random sampling technique was used in order to explore the prevalence of and
the factors influencing dietary supplement (DS) use and the consumer stance towards DS by …

Background and aim There is growing interest in using herbs and supplementary
medications to treat and/or prevent COVID-19, evidenced by multiple reports exploring their …

Background This study aims to assess factors associated with food security and dietary
diversity among poor urban households of western Oromia, Ethiopia, after the outbreak of …

Backgroup the widespread COVID-19 infection worldwide has resulted in the inability of
healthcare facilities to receive all infected patients; therefore, most are treated at home. In …

Background Vitamin D deficiency is very common worldwide, particularly in Middle-Eastern
countries. Recent Lebanese studies demonstrated an improvement in vitamin D status over …