Patients with gastric cancer are often malnourished during tumor progression. Malnutrition is
a risk factor for postoperative complications and a poor prognosis. Early evaluation and …

Esophageal cancer (EC) is one of the most common cancers worldwide. Malnutrition often
leads to poor prognosis of patients with EC. Geriatric nutritional risk index (GNRI) was …

After a gastrectomy, the nutritional status of patients with gastric cancer has great effect on
the treatment outcome and patients' quality of life. We investigated the changes in body …

Objective To determine the independent and combined prognostic value of sarcopenia and
systemic inflammatory markers in esophageal cancer patients undergoing definitive …

Background The purpose of this study was to compare postoperative complications and
nutritional status between esophagogastrostomy and double-tract reconstruction in patients …

Objectives The aim of this study was to determine the feasibility of substituting handgrip
strength (HGS) for muscle mass as a constituent in the Global Leadership Initiative on …

Objective: This study aimed to evaluate the validity of calf circumference (CC) in identifying
malnourished patients and patients at nutritional risk and determine the association between …

Objectives To perform a systematic review and meta-analysis and quantify the associations
of total mortality with calf circumference (CC) in adults 18 years and older via combining …

Background: Nutrition screening tools are necessary to predict the risk of malnutrition for
cancer patients. Objectives: This study aimed to investigate the validity of nutrition screening …

Objective Malnutrition is recognized as a risk factor for poor outcome in patients with gastric
cancer (GC). In 2018, the Global Leadership Initiative on Malnutrition (GLIM) published …