Current status of the diagnosis and management of osteoporosis

A Aibar-Almazán, A Voltes-Martínez… - International journal of …, 2022 - mdpi.com
Osteoporosis has been defined as the silent disease of the 21st century, becoming a public
health risk due to its severity, chronicity and progression and affecting mainly …

Nutrients and dietary patterns related to osteoporosis

A Muñoz-Garach, B García-Fontana, M Muñoz-Torres - Nutrients, 2020 - mdpi.com
Osteoporosis is a common chronic disease characterized by a decrease in bone mineral
density, impaired bone strength, and an increased risk of fragility fractures. Fragility fractures …

Clinical guidelines for the prevention and treatment of osteoporosis: summary statements and recommendations from the Italian Society for Orthopaedics and …

U Tarantino, G Iolascon, L Cianferotti, L Masi… - Journal of Orthopaedics …, 2017 - Springer
Abstract Background The Italian Society for Orthopaedics and Traumatology conceived this
guidance—which is primarily addressed to Italian orthopedic surgeons, but should also …

[HTML][HTML] Autophagy maintains the function of bone marrow mesenchymal stem cells to prevent estrogen deficiency-induced osteoporosis

M Qi, L Zhang, Y Ma, Y Shuai, L Li, K Luo, W Liu… - Theranostics, 2017 - ncbi.nlm.nih.gov
Rationale: The impaired function of endogenous bone marrow mesenchymal stem cells
(BMMSCs) is a determinant in the development of osteoporosis (OP). Recent researches …

Nutritional aspects of bone health and fracture healing

A Karpouzos, E Diamantis, P Farmaki… - Journal of …, 2017 - Wiley Online Library
Introduction. Fractures are quite common, especially among the elderly. However, they can
increase in prevalence in younger ages too if the bone health is not good. This may happen …

Effects of fermented milk products on bone

R Rizzoli, E Biver - Calcified tissue international, 2018 - Springer
Fermented milk products like yogurt or soft cheese provide calcium, phosphorus, and
protein. All these nutrients influence bone growth and bone loss. In addition, fermented milk …

[HTML][HTML] Perspective: striking a balance between planetary and human health—is there a path forward?

LA Moreno, R Meyer, SM Donovan, O Goulet… - Advances in …, 2022 - Elsevier
The global adoption of predominantly plant-based, sustainable, healthy diets will help
reduce the risk of obesity-and malnutrition-related noncommunicable diseases while …

Effects of soccer vs swim training on bone formation in sedentary middle-aged women

M Mohr, EW Helge, LF Petersen, A Lindenskov… - European journal of …, 2015 - Springer
Purpose The present study examined the effects of 15 weeks of soccer training and two
different swimming training protocols on bone turnover in sedentary middle-aged women …

Effects of recreational football on women's fitness and health: adaptations and mechanisms

P Krustrup, EW Helge, PR Hansen, P Aagaard… - European Journal of …, 2018 - Springer
The review describes the fitness and health effects of recreational football in women aged
18–65 years. The review documents that 2× 1 h of recreational football training for 12–16 …

Got Mylk? The emerging role of Australian plant-based milk alternatives as a cow's milk substitute

YY Zhang, J Hughes, S Grafenauer - Nutrients, 2020 - mdpi.com
Growing ethical, environmental and health concerns have encouraged demand for novel
plant-based milk alternatives, yet it remains nebulous whether these products are …