Immunomodulation by enteric viruses

L Bernard-Raichon, K Cadwell - Annual Review of Virology, 2023 - annualreviews.org
Enteric viruses display intricate adaptations to the host mucosal immune system to
successfully reproduce in the gastrointestinal tract and cause maladies ranging from …

Diarrhea is associated with increased severity of disease in COVID-19: systemic review and metaanalysis

S Ghimire, S Sharma, A Patel, R Budhathoki… - SN Comprehensive …, 2021 - Springer
COVID-19 has become a pandemic since its emergence in Wuhan, China. The disease
process was initially defined by presence of respiratory symptoms; however, it is now well …

Long-term evolution of malnutrition and loss of muscle strength after COVID-19: a major and neglected component of long COVID-19

M Gérard, M Mahmutovic, A Malgras, N Michot… - Nutrients, 2021 - mdpi.com
Post-acute consequences of COVID-19, also termed long COVID, include signs and
symptoms persisting for more than 12 weeks with prolonged multisystem involvement; most …

Variable susceptibility of intestinal organoid–derived monolayers to SARS-CoV-2 infection

KK Jang, ME Kaczmarek, S Dallari, YH Chen… - PLoS …, 2022 - journals.plos.org
Gastrointestinal effects associated with Coronavirus Disease 2019 (COVID-19) are highly
variable for reasons that are not understood. In this study, we used intestinal organoid …

Recovery focused nutritional therapy across the continuum of care: learning from COVID-19

E Cereda, P Clavé, PF Collins, A Holdoway… - Nutrients, 2021 - mdpi.com
Targeted nutritional therapy should be started early in severe illness and sustained through
to recovery if clinical and patient-centred outcomes are to be optimised. The coronavirus …

A comparative study between the three waves of the pandemic on the prevalence of Oropharyngeal Dysphagia and Malnutrition among hospitalized patients with …

P Viñas, A Martín-Martínez, C Alarcón, SA Riera, J Miró… - Nutrients, 2022 - mdpi.com
Background: The phenotype of patients affected by COVID-19 disease changed between
the waves of the pandemic. We assessed the prevalence of oropharyngeal dysphagia (OD) …

Infection of human cells by SARS-CoV-2 and molecular overview of gastrointestinal, neurological, and hepatic problems in COVID-19 patients

M Rahban, A Stanek, A Hooshmand… - Journal of Clinical …, 2021 - mdpi.com
The gastrointestinal tract is the body's largest interface between the host and the external
environment. People infected with SARS-CoV-2 are at higher risk of microbiome alterations …

[HTML][HTML] High fecal calprotectin levels are associated with SARS-CoV-2 intestinal shedding in COVID-19 patients: A proof-of-concept study

V Zerbato, S Di Bella, M Giuffrè, AW Jaracz… - World Journal of …, 2021 - ncbi.nlm.nih.gov
BACKGROUND One third of coronavirus disease 2019 (COVID-19) patients have
gastrointestinal symptoms. Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) …

Gastrointestinal bleeding in COVID-19 patients: a rapid review

A Negro, G Villa, S Rolandi, A Lucchini… - Gastroenterology …, 2022 - journals.lww.com
The incidence of COVID-19 gastrointestinal manifestations has been reported to range from
3% to 61%. There are limited data on the incidence rates and risk factors associated with …

Prevalence and outcomes of upper gastrointestinal bleeding in COVID‐19: A systematic review and meta‐analysis

SS Rathore, ZS Wint, A Goyal… - Reviews in Medical …, 2024 - Wiley Online Library
Upper gastrointestinal bleeding (UGIB) in COVID‐19 presents challenges in patient
management. Existing studies lack comprehensive review due to varied designs, samples …