Oral manifestations in patients with COVID-19: a living systematic review

J Amorim Dos Santos, AGC Normando… - Journal of dental …, 2021 - journals.sagepub.com
This living systematic review aims to summarize evidence on the prevalence of oral signs
and symptoms in patients with COVID-19. The review was reported per the PRISMA …

Impact of COVID-19 on the thyroid gland: an update

L Scappaticcio, F Pitoia, K Esposito, A Piccardo… - Reviews in endocrine …, 2021 - Springer
Abstract Coronavirus disease 2019 (COVID-19) is the pandemic of the new millennium.
COVID-19 can cause both pulmonary and systemic inflammation, potentially determining …

More than smell—COVID-19 is associated with severe impairment of smell, taste, and chemesthesis

V Parma, K Ohla, MG Veldhuizen, MY Niv… - Chemical …, 2020 - academic.oup.com
Recent anecdotal and scientific reports have provided evidence of a link between COVID-19
and chemosensory impairments, such as anosmia. However, these reports have …

COVID-19 and the chemical senses: supporting players take center stage

KW Cooper, DH Brann, MC Farruggia, S Bhutani… - Neuron, 2020 - cell.com
The main neurological manifestation of COVID-19 is loss of smell or taste. The high
incidence of smell loss without significant rhinorrhea or nasal congestion suggests that …

Detection of SARS‐CoV‐2 in saliva and characterization of oral symptoms in COVID‐19 patients

L Chen, J Zhao, J Peng, X Li, X Deng, Z Geng… - Cell …, 2020 - Wiley Online Library
Objectives In order to provide a more comprehensive understanding of the effects of SARS‐
CoV‐2 on oral health and possible saliva transmission, we performed RNA‐seq profiles …

Objective sensory testing methods reveal a higher prevalence of olfactory loss in COVID-19–positive patients compared to subjective methods: A systematic review …

ME Hannum, VA Ramirez, SJ Lipson… - Chemical …, 2020 - academic.oup.com
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), which causes coronavirus
disease 2019 (COVID-19), has currently infected over 6.5 million people worldwide. In …

Prevalence of chemosensory dysfunction in COVID-19 patients: a systematic review and meta-analysis reveals significant ethnic differences

CS von Bartheld, MM Hagen… - ACS chemical …, 2020 - ACS Publications
A significant proportion of people who test positive for COVID-19 have chemosensory
deficits. However, the reported prevalence of these deficits in smell and taste varies widely …

Smell and taste disorders in COVID-19: From pathogenesis to clinical features and outcomes

A Mastrangelo, M Bonato, P Cinque - Neuroscience Letters, 2021 - Elsevier
Patients with COVID-19 often complain of smell and taste disorders (STD). STD emerge
early in the course of the disease, seem to be more common in SARS-CoV-2 infection than …

The importance of the olfactory system in human well-being, through nutrition and social behavior

S Boesveldt, V Parma - Cell and tissue research, 2021 - Springer
The human sense of smell is still much underappreciated, despite its importance for vital
functions such as warning and protection from environmental hazards, eating behavior and …

A compendium answering 150 questions on COVID‐19 and SARS‐CoV‐2

C Riggioni, P Comberiati, M Giovannini, I Agache… - Allergy, 2020 - Wiley Online Library
Abstract In December 2019, China reported the first cases of the coronavirus disease 2019
(COVID‐19). This disease, caused by the severe acute respiratory syndrome–related …