Photocatalytic Ethylene Scavenging for Fresh Produce Preservation: A Comprehensive Review
L Hua, N Li, W Zhang, CQ Ruan, K Zeng - Trends in Food Science & …, 2024 - Elsevier
Background Ethylene, a natural plant hormone, accelerates the aging and spoilage of fresh
produce postharvest, significantly reducing shelf life. Efficient scavenging of ethylene is …
produce postharvest, significantly reducing shelf life. Efficient scavenging of ethylene is …
Purification of living environments using photocatalysts: Inactivation of microorganisms and decomposition of allergens
R Matsuura, Y Aida - Journal of Veterinary Medical Science, 2024 - jstage.jst.go.jp
Many emerging and re-emerging infectious diseases are prevalent, and the number of
patients with allergies is increasing. Therefore, the importance of purifying the living …
patients with allergies is increasing. Therefore, the importance of purifying the living …