Modern-day agriculture supply chains have evolved from sovereign and autonomous local
stakeholders to a worldwide interconnected system of multiple participants linked by …

Abstract The need for Industry 4.0 (I4. 0) is felt across “agriculture food supply chain (AFSC)”
to tackle the global demand for food items and concerns regarding food safety and security …

The globalisation of the food industry increases the complexity and the difficulty in
enhancing efficiency and solving issues in food supply chains. Blockchain is a promising …

Increase in global population growth and the consequent rise in the demand for food while
ensuring quality, preventing wastage, avoiding deforestation, and carbon footprinting has …

Blockchain technology is a ground breaking disruptive technology in production and
logistics systems. However, how it affects logistics and production over the past years as …

In recent years, traceability systems have been developed as practical tools for improving
supply chain (SC) transparency and visibility, especially in health and safety-sensitive …

Supply chain traceability (SCT) has become increasingly important for many reasons,
including regulatory compliance, quality assurance, product counterfeiting, sustainability …

The arising awareness of drug safety has brought tremendous demands on improving
traceability and transparency in the supply chain. Conventionally, centralized/distributed …

Blockchain technology has received significant attention from the food industry; however,
due to the scarcity of successful Blockchain projects and sector-specific studies, a step-by …

While innovation is expected to play a major role in decarbonization, the development and
diffusion of low-carbon technologies are too slow in most sectors and countries to stabilize …