Looking at the tourism industry through the lenses of industry 4.0: a bibliometric review of concerns and challenges

S Gomes, JM Lopes, L Ferreira - Journal of Hospitality and Tourism …, 2024 - emerald.com
Purpose The technological and digital revolution has introduced important changes in the
tourism industry. However, capturing the extent of the new tourism 4.0 paradigm is still …

[HTML][HTML] A systematic review of the scope and patterns of green consumption in Sub-Saharan Africa

L Traoré, B Belinga, G Lescuyer - Sustainability, 2023 - mdpi.com
Despite the importance of “green consumption”, it has received little attention in sub-
Saharan Africa. To address this gap, a systematic review of the scientific literature was …

[HTML][HTML] Hotel employees' knowledge of monkeypox's source, symptoms, transmission, prevention, and treatment in Egypt

Z Elkhwesky, N Derhab, FFY Elkhwesky… - Travel Medicine and …, 2023 - Elsevier
Background The re-emerging human monkeypox virus (MPXV) poses a global threat. The
rising number of confirmed MPXV cases worldwide is a significant reason for concern. This …

Antecedents and consequences of behavioural intention to use virtual reality in tourism: evidence from Gen-Y and Gen-Z consumers in Egypt

Z Elkhwesky, AE Abuelhassan… - Tourism and …, 2023 - journals.sagepub.com
Virtual reality (VR) is an advanced technology that has a significant impact on tourism and
travel worldwide. Drawing on the social cognitive theory (SCT) and theory of planned …

[HTML][HTML] Thermostable keratinase from Bacillus cereus L10: optimization and some potential biotechnological applications

N Derhab, MEM Mabrouk, MM El-Metwally… - Biomass Conversion …, 2023 - Springer
The accumulation of feather waste is a critical problem in solid waste management;
therefore, microbial management of waste is highly significant. Consequently, the …

Artificial intelligence in healthcare services: past, present and future research directions

WS Shah, Z Elkhwesky, KM Jasim… - Review of Managerial …, 2024 - Springer
Academics and practitioners are paying increasing attention to service automation and
taking advantage of the tremendous opportunities offered by artificial intelligence (AI). The …

[PDF][PDF] MODEL FOR STRENGTHING MICRO-, SMALL, AND MEDIUM-SIZED ENTERPRISES IN SUPPORTING SUSTAUNABLE ECONOMIC ENTERPRISES

M Ruslan, A Karim, A Haris, R JULITA - 2023 - repository.unibos.ac.id
This research aims to discover types of micro-, small, and medium enterprise (MSME)
models that contribute to the welfare of business actors and economic growth. This study …

[HTML][HTML] Hotel employees' intention not to waste food: The role of environmental concern

Z Elkhwesky, JA Castañeda-García, Y El Manzani… - Current …, 2024 - Springer
Drawing on the theory of planned behavior, the current research examined the effect of
moral norms and injunctive norms on hotel employees' intention not to waste food. Besides …

[HTML][HTML] Optimization of the Flow of Parts in the Process of Brake Caliper Regeneration Using the System Dynamics Method

P Litwin, A Gola, Ł Wójcik, M Cioch - Processes, 2023 - mdpi.com
Remanufacturing processes are one of the key pillars of the so-called closed-cycle
economy. Unfortunately, the design and organization of such processes pose a significant …

[HTML][HTML] Desarrollo sostenible: un análisis desde el sector de alimentos y bebidas

D Salazar Duque, G Santamaría - Estudios Gerenciales, 2024 - scielo.org.co
El presente artículo tuvo como objetivo conocer las actividades operativas que las
empresas gastronómicas consideran en los ámbitos económico, social y ambiental en el …