This paper explores the emergence of the terroirist social movement in Spain and the
controversies arising from it. We assess its role in transforming the Spanish wine scene and …

A significant portion of the agricultural food sector today is geared towards developing
sustainable and organically based products, contributing to a widely acknowledged 'quality …

The shifting locus of international wine production reflects the impact of 'New World'wines
from the Southern hemisphere and the United States. A region which, oenologically, had an …

A comprehensive and interdisciplinary approach to the economics of the production,
distribution, and consumption of wine. Wine economics is a growing subfield that examines …

Traditional methods of assessing wine, which lean heavily on human experts for sensory
evaluation, are not only time-consuming and expensive but also fraught with inconsistencies …

Fine wines challenge the consumer to know them and form a meaningful willingness to pay
(WTP) for them. Recognizing the challenge to the wine consumer's knowledge of what she is …

This article provides a detailed ethnographic intervention to the phenomenon of value-
added agriculture, a discourse that has attained several concrete forms in Australian wine …

Exploramos, en el presente artículo, el surgimiento y debate actual en torno al movimiento
terroirista en España desde la perspectiva de los movimientos sociales y rurales. La …

This article aims to expand on existing justifications for geographical indications (GIs)
protection in a way that combines the economic and cultural dimensions of GIs-based …

Australia's phenomenal success in developing as a global wine exporter deserves more
attention from the point of view of economic and competitiveness strategy. Its success …