In recent years, the concept of food has undergone a radical transformation to the point of
attributing to foods, in addition to their nutritional and sensorial properties, an important role …

The dietary requirement for an essential trace element is an intake level which meets a
specified criterion for adequacy and thereby minimizes risk of nutrient deficiency or excess …

Cardiovascular disease (CVD) is a major cause of mortality and morbidity. Several studies
have investigated the relationship between trace element status, including copper status …

Heavy metals are elements who exist naturally in the environment, but rapid urbanization
and industrialization led to increased levels of these metals. These metals can reach the …

Growing studies have linked metal exposure to diabetes risk. However, these studies had
inconsistent results. We used a multiple linear regression model to investigate the sex …

Soil is an important source of potentially toxic metal intake for humans through the food
chain. Accurate determination of elemental concentrations in soil is of great significance to …

Background Few studies have explored the effects of multiple types of metals/metalloids on
spontaneous preterm birth (SPB). A nested case–control study was conducted in Shanxi …

The solubility of plant protein isolates is a key determinant of their potential application. Two
protein isolates (PI) from ethanol-treated industrial rapeseed meal, PI10. 5–2.5 and PI2. 5 …

With gradual ban on the use of antibiotics, the deficiency and excessive use of trace
elements in intestinal health is gaining attention. In mammals, trace elements are essential …

The muscles of lake trout (Salvelinus namaycush Walbaum, 1792), crucian carp (Carassius
carassius Linnaeus, 1758), flounder (Platichthys flesus Linnaeus, 1758), gilthead seabream …