The definition of metabolic syndrome (MetS) has undergone several changes over the years
due to the difficulty in establishing universal criteria for it. Underlying the disorders related to …

Cardiovascular disease is a highly prevalent issue worldwide, and one of its main
manifestations, dyslipidaemia, needs more attention. Cooked artichoke (Cynara scolymus) …

Oxidative stress is among the major triggers for many important human functional disorders,
which often lead to various metabolic or tissue diseases. The aim of the study is to obtain …

Current evidence has shown antioxidant activity of artichoke as a potent source of
antioxidant compounds. However, it seems that the antioxidant activity of artichoke has not …

The objective was to evaluate the effects of 6 months of supplementation with Altilix®,
containing chlorogenic acid and its derivatives, and luteolin and its derivatives, on …

The aging of our population is accompanied by an increased prevalence of chronic
diseases. Among those, liver, joint and adipose tissue-related pathologies have a major …

Globe artichoke is a food plant that is gaining increasing interest due to its commercial,
nutritional and therapeutic value; research and development in the field of agriculture for this …

Artichoke leaf (Cynarae folium) extracts are used as traditional herbal medicinal products to
treat a wide range of human ailments, being widely commercialized as nutraceutical or …

Dietary supplements enriched with bioactive compounds represent a promising approach to
influence physiological processes and enhance longevity and overall health. Cynara …

Impaired fasting glucose (IFG) is a condition that precedes diabetes and increases the risk of
developing it. Studies support the hypoglycemic effect of Cynara scolymus (Cs) extracts due …