Issues regarding green restaurants have received significant scholarly and practitioner attention in the last decade, particularly concerning why consumers adopt green restaurants …
Adopting green practices does not always guarantee customer retention and loyalty. Employing the theoretical lens of cue utilization theory, we conceptualize green perceived …
AS Shimul, I Cheah, BB Khan - Journal of Global Marketing, 2022 - Taylor & Francis
This paper investigates female shoppers' attitude and purchase intention toward green cosmetics. Underpinned with an extended theory of planned behavior model, the research …
This study explores the new area of corporate social responsibility (CSR) and financial performance in the context of the fintech technology. The fintech technology is currently a …
H Huang, R Long, H Chen, K Sun, Q Li - Sustainable Production and …, 2022 - Elsevier
Achieving the goal of carbon neutrality and carbon peak as scheduled puts forward new demands for the green transition of low-carbon lifestyle in Chinese society. In-depth practice …
This research intends to identify influential factors in adopting and diffusing solar energy technology (SET) by micro-, small-, and medium-sized enterprises (MSMEs) in two tehsils of …
Stakeholders' awareness of corporate social responsibility has increased, with governments, companies, investors, and consumers paying more attention to environmental sustainability …
H Huang, R Long, H Chen, K Sun, Q Sun… - … Impact Assessment Review, 2023 - Elsevier
Green consumption policies (GCP) are an essential measure to achieve carbon peak and neutrality targets and have attracted widespread attention in social media. However, few …
Construction waste presents many challenges for sustainable development and ultimately for China's goal of a circular economy. Effective construction waste management (CWM) is …