Recent advances in functional 3D printing of foods: A review of functions of ingredients and internal structures

L Zhao, M Zhang, B Chitrakar… - Critical reviews in food …, 2021 - Taylor & Francis
Abstract Three-dimensional (3D) food printing technology combines 3D printing and food
manufacturing. Rapidly increasing number of publications on various aspects of 3D food …
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Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures.

L Zhao, M Zhang, B Chitrakar, B Adhikari - 2021 - cabidigitallibrary.org
Abstract Three-dimensional (3D) food printing technology combines 3D printing and food
manufacturing. Rapidly increasing number of publications on various aspects of 3D food …

Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures

L Zhao, M Zhang, B Chitrakar… - Critical reviews in food …, 2021 - pubmed.ncbi.nlm.nih.gov
Three-dimensional (3D) food printing technology combines 3D printing and food
manufacturing. Rapidly increasing number of publications on various aspects of 3D food …

Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures

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Recent advances in functional 3D printing of foods: a review of functions of ingredients and
internal structures - RMIT University Logo image Limit search to: New Search About the …

Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures.

L Zhao, M Zhang, B Chitrakar… - Critical Reviews in Food …, 2020 - europepmc.org
Three-dimensional (3D) food printing technology combines 3D printing and food
manufacturing. Rapidly increasing number of publications on various aspects of 3D food …

Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures

L Zhao, M Zhang, B Chitrakar… - Critical Reviews in Food …, 2021 - ingentaconnect.com
Three-dimensional (3D) food printing technology combines 3D printing and food
manufacturing. Rapidly increasing number of publications on various aspects of 3D food …

[引用][C] Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures

L Zhao, M Zhang, B Chitrakar, B Adhikari - 2021