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[PDF][PDF] Determination of Brilliant Blue FCF and Erythro⁃ sine B in Beverage and Candy Samples Using In-situ Effervescence Assisted Microextraction Method Based …

Q WANG, B QIU, Y HE, L WANG, H ZHANG, E YANG… - 分析测试学报, 2022 - fxcsxb.com
The anion of acidic ionic liquid 1-butyl-3-methylimidazole hydrogen sulfate ([C4MIM][HSO4])
reacted with carbonate to produce carbon dioxide. The extraction process was promoted by …
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Determination of Brilliant Blue FCF and Erythrosine B in Beverage and Candy Samples Using In-situ Effervescence Assisted Microextraction Method Based on Acidic …

W Qing, QIU Bin, HE Yan, W Lin-juan, Z Hui, Y Er-ling… - zggx, 2023 - fxcsxb.com
The anion of acidic ionic liquid 1-butyl-3-methylimidazole hydrogen sulfate ([C 4 MIM][HSO
4]) reacted with carbonate to produce carbon dioxide. The extraction process was promoted …