Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel

S Wu, D Shen, R Wang, Q Li, R Mo, Y Zheng, Y Zhou… - Food Chemistry, 2021 - Elsevier
The free, esterified and bound forms of 37 phenolic compounds (including hydroxybenzoic
acid, hydroxycinnamic acids, flavanols, flavonols and flavones) from walnut kernel (Juglans …
被引用次数：71 相关文章

Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel.

S Wu, D Shen, R Wang, Q Li, R Mo, Y Zheng, Y Zhou… - 2021 - cabidigitallibrary.org
The free, esterified and bound forms of 37 phenolic compounds (including hydroxybenzoic
acid, hydroxycinnamic acids, flavanols, flavonols and flavones) from walnut kernel (Juglans …

Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel

S Wu, D Shen, R Wang, Q Li, R Mo… - Food …, 2021 - pubmed.ncbi.nlm.nih.gov
The free, esterified and bound forms of 37 phenolic compounds (including hydroxybenzoic
acid, hydroxycinnamic acids, flavanols, flavonols and flavones) from walnut kernel (Juglans …

Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel.

S Wu, D Shen, R Wang, Q Li, R Mo, Y Zheng… - Food …, 2021 - europepmc.org
The free, esterified and bound forms of 37 phenolic compounds (including hydroxybenzoic
acid, hydroxycinnamic acids, flavanols, flavonols and flavones) from walnut kernel (Juglans …

[引用][C] Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel

S Wu, D Shen, R Wang, Q Li, R Mo, Y Zheng, Y Zhou… - 2021