Increasing evidence suggests that regular consumption of coffee, tea and dark chocolate
(cacao) can promote brain health and may reduce the risk of age-related neurodegenerative …

Coffee and its components have several neuroprotective properties that lower the risk of
cognitive decline and other neurodegenerative diseases. This study reviews the …

Neurodegenerative disorders are some of the most feared illnesses in modern society, with
no effective treatments to slow or halt this neurodegeneration. Several decades after the …

Alzheimer's disease (AD) is the leading cause of dementia, predicted to be the most
significant health burden of the 21st century, with an estimated 131.5 million dementia …

In recent years, there has been considerable research showing that coffee consumption
seems to be beneficial to human health, as it contains a mixture of different bioactive …

Coffee is among the most widespread and healthiest beverages in the world. Coffee
typically contains more caffeine than most other beverages, and is widely and frequently …

Coffee is one of the most widely consumed beverages worldwide. It is usually identified as a
stimulant because of a high content of caffeine. However, caffeine is not the only coffee …

Over the past decade, a wide range of scientific investigations have been performed to
reveal neuropathological aspects of cognitive disorders; however, only limited therapeutic …

Epidemiological studies indicate that the consumption of caffeine, the most commonly
ingested psychoactive substance found in coffee, tea or soft drinks, reduces the risk of …

A number of studies have indicated the benefits of coffee consumption on physical and
mental health; however, scientific evidence on these effects, in particular of the benefits to …