Over the last decade, dairy products consumption has increased notably in many countries.
Like many popular dairy products, yogurt is showing a considerable consumption growth …

Today yogurt is produced and consumed worldwide, and its popularity has increased in
recent years. In Italy, yogurt consumption grew by 43% in the period 2004–2008. This study …

The regulation 1169/2011, which aims to protect the consumers in relation to food
information, stresses the fact that the country of origin is become a key attribute for …

Building a competitive advantage, which is based on differentiation, is more attractive to
firms when many product characteristics are not perceptible prior to a purchase, as in the …

The US yogurt category encompasses a multitude of subcategories including products
carrying health‐related attributes, some products targeting specific segments of the …

The Chinese yogurt market has seen strong growth in recent years. To meet consumers'
diverse demand, yogurt manufacturers have invested substantially in product and brand …

Bottled water has become a global business and Italy is one of the most important producer
and consumer countries. However, the Italian bottled water market seems to have reached …

Milk production plays a crucial role in both Europe and Italy accounting respectively for
fifteen and nine percent of the value added of the agricultural production. Given its economic …

Per capita consumption of yogurt in the United States has increased dramatically over the
last 40 years. Yogurt was named one of the most popular foods over the last ten years. This …

This study analyzes price differentials attributable to observable characteristics of retail milk
and oatmeal using the hedonic pricing methodology. Aggregated 2010 Nielsen retail …