Phenolic profile, cheminformatics, and antiplatelet aggregation activity of orange and purple sweet potato (Ipomoea batatas L.) storage roots

L Rodriguez, ÓA Muñoz-Bernal, E Fuentes… - Food Chemistry, 2024 - Elsevier
Sweet potatoes are rich in cardioprotective phytochemicals with potential anti-platelet
aggregation activity, although this benefit may vary among cultivars/genotypes. The phenolic …

Antiplatelet Activity of Cucurbita maxima

S Sanzana, L Rodriguez… - Journal of Medicinal …, 2021 - liebertpub.com
Natural extracts constitute an important source in the prevention of noncommunicable
diseases, such as cardiovascular diseases. The pumpkin, Cucurbita maxima, is widely …

Platelet anti-aggregant activity and bioactive compounds of ultrasound-assisted extracts from whole and seedless tomato pomace

A Concha-Meyer, I Palomo, A Plaza, A Gadioli Tarone… - Foods, 2020 - mdpi.com
Tomato paste production generates a residue known as tomato pomace, which corresponds
to peels and seeds separated during tomato processing. Currently, there is an opportunity to …

Anti-platelet activity and chemical characterization by UPLC-DAD-ESI-QTOF-MS of the main polyphenols in extracts from Psidium leaves and fruits

C Rojas-Garbanzo, L Rodríguez, AM Pérez… - Food research …, 2021 - Elsevier
Abstract In Costa Rica, two species of Psidium fruits, P. guajava and P. friedrichsthalianum,
are widely consumed as food and used in folk medicine. Although studies have revealed the …

Effects of extraction methods on phenolic content, antioxidant and antiplatelet activities of tomato pomace extracts

A Plaza, L Rodríguez, AA Concha-Meyer, R Cabezas… - Plants, 2023 - mdpi.com
Aqueous and ethanolic extracts of tomato pomace were examined with the aim of optimizing
the extraction process of compounds with cardioprotective activity. Once the results of the …

Antiplatelet effects of bioactive compounds present in tomato pomace

E Fuentes, A Trostchansky, LM Reguengo… - Current Drug …, 2021 - ingentaconnect.com
Cardiovascular diseases (CVD) currently account for nearly half of non-communicable
diseases. Epidemiological studies have demonstrated the cardiovascular protective role of a …

Effect of Tomato Industrial Processing (Different Hybrids, Paste, and Pomace) on Inhibition of Platelet Function In Vitro, Ex Vivo, and In Vivo

R Rodriguez-Azua, A Treuer… - Journal of medicinal …, 2014 - liebertpub.com
Cardiovascular disease (CVD) is the leading cause of death worldwide. Healthy eating is
among its safeguards, especially the daily intake of fruits and vegetables. In this context it …

Effect of tomato industrial processing on phenolic profile and antiplatelet activity

E Fuentes, O Forero-Doria, G Carrasco, A Maricán… - Molecules, 2013 - mdpi.com
Background: Regular consumption of fruits and vegetables (eg, tomatoes) has been shown
to be beneficial in terms of reducing the incidence of cardiovascular diseases. The industrial …

Evaluation of anti-platelet activity of grape pomace extracts

M Choleva, V Boulougouri, A Panara… - Food & function, 2019 - pubs.rsc.org
Platelets aggregation plays a crucial role in atherothrombosis. Therefore, the aim of the
present study was to examine the anti-platelet activity of winery by-products extracts, to find …

Chemical characterization and antiplatelet potential of bioactive extract from tomato pomace (byproduct of tomato paste)

I Palomo, A Concha-Meyer, M Lutz, M Said, B Sáez… - Nutrients, 2019 - mdpi.com
We examined the ability of tomato pomace extract (by-product) to affect platelet aggregation
in healthy humans (clinical pilot study). In phase 1 the tolerance of participants (n= 15; 5 per …