Influence of duck eggshell nano-calcium fortification on the chemical quality of beef sausage.

AH Prayitno, DL Rukmi, A Widiyawati, B Prasetyo - 2022 - cabidigitallibrary.org
Duck eggshells are one of bio-wastes from poultry industry and household that have been
disposed. Duck eggshells contain high calcium which can be applied as an alternative …

Influence of Duck Eggshell Nano-Calcium Fortification on the Chemical Quality of Beef Sausage.

P AH, R DL - Indonesian Journal of Animal & Veterinary …, 2022 - search.ebscohost.com
Duck eggshells are one of bio-wastes from poultry industry and household that have been
disposed. Duck eggshells contain high calcium which can be applied as an alternative …

Quality of Chicken Sausage Fortified with Nano-Calcium Duck Eggshell in Different Vacuum Packaging during Storage at-18ï ‚° C

AH Prayitno, F Lorenza, S Suparmi… - Jurnal Ilmu Ternak …, 2022 - medpub.appertani.org
This study aimed to determine the effect of fortification of duck eggshellnano-calcium and
different types of packaging on the quality of chicken sausage. The sausage was made of …

Development of high-calcium chicken nuggets fortified with various citric acid-extracted chicken eggshells powder

S Suryono, H Syarifuddin, J Maranata… - Journal of Applied …, 2023 - jaast.org
Chicken nuggets are ready-to-eat frozen processed meat products that are ground,
steamed, molded, coated, frozen, and fried. Because chicken nuggets have a low calcium …

[PDF][PDF] The effect of extraction time on the physicochemical characteristics of nanocalcium powder from chicken and duck eggshells.

N Malahayati, TW Widowati… - Slovak Journal of Food …, 2021 - academia.edu
Calcium deficiency is associated with the risks of bone fracture and osteoporosis. This type
of malnutrition has been a concern of governments and the World Health Organization for …

Utilization of Eggshell By-Products For Calcium Fortification in Various Food Products: Literature Review

SA Pebrianti, FM Ilyas - Journal of Food and Agricultural …, 2024 - journal.univetbantara.ac.id
The level of production and consumption of chicken eggs in Indonesia continues to
increase. This condition will be in line with the amount of eggshell waste that has not been …

Utilization of eggshells by-product as a mineral source for fortification of bread strips

M Ali, WZ Badawy - Journal of Food and Dairy Sciences, 2017 - journals.ekb.eg
Eggshell powder can be used as an attractive source of calcium (Ca) in human diet.
Therefore, this work was done to compare different kinds of eggshells (white chicken (WC) …

[PDF][PDF] Utilisation of chicken eggshell nanopowder on physicochemical quality, microstructure, and amino acid profile of beef patties

H Evanuarini, A Susilo, U Yanuhar… - Czech Journal of …, 2023 - cjfs.agriculturejournals.cz
Chicken eggshells are a source of calcium and protein that can be added to restructured
meat products, including patties. This study aimed to improve the chemical quality of beef …

[PDF][PDF] Chicken eggshell powder as dietary calcium source in biscuits

NMM Hassan - World J. Dairy Food Sci, 2015 - academia.edu
Chicken eggshells can be utilized as a dietary calcium source. In this study the effect of
eggshell powder supplementation on each of chemical composition, physical, sensorial …

Calcium content and flour yield of poultry eggshell with acetic acid extraction

S Aminah, W Meikawati - 2016 - publikasiilmiah.ums.ac.id
Poultry eggshells are potential as a source of calcium that can be used to increase the
calcium content of food products. One method to optimize the calcium content of eggshells is …