[HTML][HTML] Toward the sequence-based breeding in legumes in the post-genome sequencing era
Efficiency of breeding programs of legume crops such as chickpea, pigeonpea and
groundnut has been considerably improved over the past decade through deployment of …
groundnut has been considerably improved over the past decade through deployment of …
[HTML][HTML] Emerging genomic tools for legume breeding: current status and future prospects
Legumes play a vital role in ensuring global nutritional food security and improving soil
quality through nitrogen fixation. Accelerated higher genetic gains is required to meet the …
quality through nitrogen fixation. Accelerated higher genetic gains is required to meet the …
[HTML][HTML] Achievements and prospects of genomics-assisted breeding in three legume crops of the semi-arid tropics
Advances in next-generation sequencing and genotyping technologies have enabled
generation of large-scale genomic resources such as molecular markers, transcript reads …
generation of large-scale genomic resources such as molecular markers, transcript reads …
[HTML][HTML] Exciting journey of 10 years from genomes to fields and markets: some success stories of genomics-assisted breeding in chickpea, pigeonpea and groundnut
RK Varshney - Plant Science, 2016 - Elsevier
Legume crops such as chickpea, pigeonpea and groundnut, mostly grown in marginal
environments, are the major source of nutrition and protein to the human population in Asia …
environments, are the major source of nutrition and protein to the human population in Asia …
Genomic tools and germplasm diversity for chickpea improvement
HD Upadhyaya, M Thudi, N Dronavalli… - Plant Genetic …, 2011 - cambridge.org
Chickpea is the third most important grain legume grown in the arid and semi-arid regions of
the world. In spite of vast germplasm accessions available in different genebanks, there has …
the world. In spite of vast germplasm accessions available in different genebanks, there has …
[HTML][HTML] Unlocking the hidden variation from wild repository for accelerating genetic gain in legumes
The fluctuating climates, rising human population, and deteriorating arable lands
necessitate sustainable crops to fulfil global food requirements. In the countryside, legumes …
necessitate sustainable crops to fulfil global food requirements. In the countryside, legumes …
Advances in genetics and molecular breeding of three legume crops of semi-arid tropics using next-generation sequencing and high-throughput genotyping …
Molecular markers are the most powerful genomic tools to increase the efficiency and
precision of breeding practices for crop improvement. Progress in the development of …
precision of breeding practices for crop improvement. Progress in the development of …
[HTML][HTML] Pre-breeding for diversification of primary gene pool and genetic enhancement of grain legumes
S Sharma, HD Upadhyaya, RK Varshney… - Frontiers in plant …, 2013 - frontiersin.org
The narrow genetic base of cultivars coupled with low utilization of genetic resources are the
major factors limiting grain legume production and productivity globally. Exploitation of new …
major factors limiting grain legume production and productivity globally. Exploitation of new …
Orphan legume crops enter the genomics era!
Many of the world's most important food legumes are grown in arid and semi-arid regions of
Africa and Asia, where crop productivity is hampered by biotic and abiotic stresses. Until …
Africa and Asia, where crop productivity is hampered by biotic and abiotic stresses. Until …
[HTML][HTML] Integrating genomics for chickpea improvement: achievements and opportunities
Key message Integration of genomic technologies with breeding efforts have been used in
recent years for chickpea improvement. Modern breeding along with low cost genotyping …
recent years for chickpea improvement. Modern breeding along with low cost genotyping …