Adequate protein intake is essential for the maintenance of whole-body protein mass. Different methodological approaches are used to substantiate the evidence for the current …
New evidence shows that older adults need more dietary protein than do younger adults to support good health, promote recovery from illness, and maintain functionality. Older people …
AN Pedersen, T Cederholm - Food & nutrition research, 2014 - Taylor & Francis
The purpose of this systematic review is to assess the evidence behind the dietary requirement of protein and to assess the health effects of varying protein intake in healthy …
RR Wolfe, AM Cifelli, G Kostas, IY Kim - Advances in Nutrition, 2017 - Elsevier
The adult RDA is defined as the average daily level of intake sufficient to meet the nutrient requirements of nearly all healthy people. The RDA for protein for adults≥ 18 y of age (0.8 …
The recommended daily allowance (RDA) for protein, as promulgated by the Food and Nutrition Board of the United States National Academy of Science, is 0.8 g protein/kg body …
NR Rodriguez - The American journal of clinical nutrition, 2015 - ajcn.nutrition.org
In 2007,. 40 nutrition researchers from the United States and around the world gathered for the first Protein Summit to discuss the role of protein in human health and to explore the …
WW Campbell, MC Crim, GE Dallal, VR Young… - The American journal of …, 1994 - Elsevier
Dietary protein requirements of elderly people were determined by short-term nitrogen- balance techniques and using calculations recommended by the 1985 Joint FAO/WHO/UNU …
Background. Protein is a macronutrient essential for growth, muscle function, immunity and overall tissue homeostasis. Suboptimal protein intake can significantly impact physical …
G Courtney-Martin, RO Ball, PB Pencharz, R Elango - Nutrients, 2016 - mdpi.com
Protein recommendations for elderly, both men and women, are based on nitrogen balance studies. They are set at 0.66 and 0.8 g/kg/day as the estimated average requirement (EAR) …