To evaluate the effect of useful soil microorganisms and organic compounds on
physiological characteristics and yield of two wheat cultivars under supplementary irrigation …

Wheat is a staple food consumed by the majority of people in the world and its production
needs to be doubled to feed the growing population. On the other hand, global wheat …

Introduction Wheat (Triticum aestivum L.) is a strategic crop and one of the world's most
essential cereals, providing most of the world's calories and protein needs. Drought stress is …

Water deficit and soil infertility negatively influence the growth, nutrient uptake, and
productivity of wheat. Plant growth promoting rhizobacteria (PGPR) and salicylic acid (SA) …

In order to study the growth and yield of wheat under dryland conditions, an experiment was
carried out in factorial arrangement using randomized complete block design with three …

The management of soil organic matter is critical to maintain a sustainable productive
organic farming system. They possess many desirable soil properties and exert beneficial …

Pot experiments were conducted to investigate the effect of chemical, organic and bio-
fertilizers on seed germination, growth attributes, yield and yield components of wheat …

The aims of this research were to investigate the effects of biofertilization with a mixture of
different microbial and fungi strains on wheat growth, water use efficiency and yield under …

In the light of crop shortage production, water scarcity and environmental pollution. The
utilization of biofertilizers as an algae extract and modern irrigation systems has become …

A field experiment in a split-plot design with four replications was conducted on a silty loam
soil located at the experimental farm, Faculty of Agric., Al-Azhar Univ., Assuit, Egypt, during …