The physicochemical properties of adulterated, unadulterated, crude and bleached palm oil
samples were determined so as to access the impact of additives and bleaching on the oil …

Nigeria, which is of great value in the diet of many people. This paper therefore, evaluates
the quality of palm oil samples obtained from major palm oil producing towns in Enugu State …

Physichochemical analysis of palm oil purchased from some markets in Isiala-Ngwa local
government area was carried out to determine the level of adulteration and compared with …

Edible palm oil has been the parity of the human diet from generation to generation and has
contributed both to nutrition and health. These studies investigated some selected heavy …

Crude palm oil is most worlds widely used oil, due to its nutritional and economic
advantages. The proximate and physicochemical properties of fifty samples from local mills …

Four palm oil labeled as (K1, K2, K3 and K4) were collected randomly from a local market in
Kwali area council, Abuja. Physicochemical analysis was carried out on the oils to ascertain …

Palm oil is the most commonly used vegetable oil in Nigeria due to its numerous benefits.
Therefore, it is very important to investigate the quality of palm oil. In this study, oil samples …

This paper examines the quality of palm oil samples obtained from different locations in Abia
State, Nigeria in terms of their physicochemical properties. The results obtained showed that …

Palm oil is one of the major fats and oils produced in Nigeria. It forms an important ingredient
in the diet of many people in Ijebu-ode Ogun State, Nigeria. The quality of palm oil is mostly …

The study aims at assessing the physicochemical properties, heavy metals, and aflatoxins
content of crude palm and groundnut oils produced and sold in the Adikpo, Wadata, and …