Sustainability and efficiency of water-land-energy-food nexus based on emergy-ecological footprint and data envelopment analysis: Case of an important agriculture …

X Yao, W Chen, C Song, S Gao - Journal of Cleaner Production, 2022 - Elsevier
Ecological security and efficient utilization of resources in the water-land-energy-food
(WLEF) nexus are important strategic needs. Therefore, this study developed an emergy …

An integrated data envelopment analysis and emergy-based ecological footprint methodology in evaluating sustainable development, a case study of Jiangsu …

J He, Y Wan, L Feng, J Ai, Y Wang - Ecological indicators, 2016 - Elsevier
Many cities are experiencing rapid urbanization and ecological degradation, which has
resulted in unsustainable development. It is essential to conduct a scientifically rigorous …

China's input-output efficiency of water-energy-food nexus based on the data envelopment analysis (DEA) model

G Li, D Huang, Y Li - Sustainability, 2016 - mdpi.com
An explanation and quantification of the water-energy-food nexus (WEF-Nexus) is important
to advance our understanding of regional resource management, which is presently in its …

Water, energy, and food nexus efficiency in China: a provincial assessment using a three-stage data envelopment analysis model

D Huang, G Li, Y Chang, C Sun - Energy, 2023 - Elsevier
Understanding the region-specific efficiency of the water, energy, and food (WEF) nexus is
critical for the effective design of governance strategies. To exclude the heterogeneous …

Study on eco-efficiency of cultivated land utilization based on the improvement of ecosystem services and emergy analysis

J Wang, D Su, Q Wu, G Li, Y Cao - Science of the Total Environment, 2023 - Elsevier
Cultivated land is the result of the cooperation between humans and nature. The utilization
of cultivated land hopes to realize a “win-win” situation of food production and ecological …

Sustainability evaluation based on the emergy ecological footprint method: A case study of Qingdao, China, from 2004 to 2014

W Peng, X Wang, X Li, C He - Ecological Indicators, 2018 - Elsevier
Urban sustainable development is important for addressing the urgent pressure of
ecological transformation in China. This study used an improved emergy ecological footprint …

Coupling efficiency measurement and spatial correlation characteristic of water–energy–food nexus in China

C Sun, X Yan, L Zhao - Resources, Conservation and Recycling, 2021 - Elsevier
Herein, we investigated the relationship between water, food, and energy (W–E–F) in
different regions of China to provide suggestions for sustainable and stable regional …

Assessment on the features of coupling interaction of the food-energy-water nexus in China

D Han, D Yu, Q Cao - Journal of Cleaner Production, 2020 - Elsevier
Food, energy and water are critical resources for human well-being. A prerequisite for
achieving the sustainable utilization of these resources is how to identify and manage the …

Exploring the eco-efficiency of cultivated land utilization and its influencing factors in China's Yangtze River Economic Belt, 2001–2018

B Yang, Z Wang, L Zou, L Zou, H Zhang - Journal of Environmental …, 2021 - Elsevier
Rapid urbanization in China has worsened the sustainable utilization of limited cultivated
land resources, which seriously threatens food security and ecological security. To realize …

Two-stage super-efficiency slacks-based model to assess China's ecological wellbeing

J Hou, X Ruan, J Lv, H Guo - International Journal of Environmental …, 2020 - mdpi.com
As industrialization and urbanization in China have significantly increased ecological
problems such as environmental pollution and resource waste, it has become important to …