Purpose This paper aims to examine the association between the dietary inflammatory
index, the consumption of Enteral Nutrition Supplemented with probiotics with certain serum …

Background: Inflammation and cytokine storm have been reported to be the main cause of
acute symptoms of coronavirus disease (COVID-19). Diet-induced inflammation may affect …

Background: Despite strategies based on social distancing, the coronavirus disease 2019
(COVID-19) expands globally, and so far, many attempts have been made to achieve …

Background: COVID-19 disease, which typically presents with respiratory symptoms, can
trigger intestinal inflammation through SARS-CoV-2 replication in the gastrointestinal tract …

Background: Multi system symptoms such as gastrointestinal tract and respiratory tract exist
in coronavirus disease 2019 (COVID-19) patients. There is a lack of high-quality evidence to …

In December 2019, an outbreak of novel beta-coronavirus started in Wuhan, China, spread
globally as coronavirus disease 2019 (COVID-19) pandemic and is still underway. The …

Numerous studies have revealed strong relationships between COVID-19 and inflammation.
However, the imminent link between diet-related inflammation and the COVID-19 risk has …

Background The coronavirus disease 2019 (COVID-19) pandemic has been shown to affect
nutritional recommendations. Some functional foods have been demonstrated to be useful in …

The association of dietary inflammatory index, functional foods and some antioxidants intake
with COVID-19 vaccine side effects in Iranian adults | Emerald Insight Books and journals Case …

Purpose Coronavirus disease-2019 (COVID-19) is becoming a crucial health problem
worldwide. Continued and high-speed mutations of this virus result in the appearance of …