This study aimed to assess consumers' uses of and opinions on the current Brazilian food
label and their reaction to the introduction of a front-of-package warning label. We …

Abstract Introduction Warning labels (WLs) are the newest paradigm of nutrient-based, front-
of-package labels (FOP) that have been consistently shown to be more effective at informing …

Background: Brazil is currently debating the implementation of front-of-package labels. This
study tested if Warning labels (WLs) improved consumer understanding, perceptions, and …

Nutritional warning labels are gaining relevance in the region of the Americas as a policy
tool to reduce information asymmetry and encourage healthier food choices. However …

Policies to require warnings on the front of food and drinks high in nutrients of concern (eg,
added sugar, sodium, or saturated fat) are becoming increasingly common as an obesity …

Front-of-package labeling (FOPL) is a policy tool that helps consumers to make informed
food choices. South Africa has not yet implemented this labeling system. The aim of this …

Background Given growing interest in warning labels as a form of front-of-pack nutrition
label, it is important to better understand the mechanisms via which these labels may exert …

Front-of-package warning labels (WLs) are among the public health policies adopted by
some countries, mainly in Latin-America, to tackle childhood obesity; however, their impact …

The objectives of this study are twofold. Firstly, the current study elucidates the impact and
efficacy of food labels in developing consumers' attitudes and intentions towards the …

Food labels are central for communicating information about food products to consumers,
and thus are important for imparting food safety messages, particularly as a high proportion …