Early goal-directed nutrition versus standard of care in adult intensive care patients: the single-centre, randomised, outcome assessor-blinded EAT-ICU trial

MJ Allingstrup, J Kondrup, J Wiis, C Claudius… - Intensive care …, 2017 - Springer
Purpose We assessed the effects of early goal-directed nutrition (EGDN) vs. standard
nutritional care in adult intensive care unit (ICU) patients. Methods We randomised acutely …

Outcomes in critically ill patients before and after the implementation of an evidence-based nutritional management protocol

J Barr, M Hecht, KE Flavin, A Khorana, MK Gould - Chest, 2004 - Elsevier
Objective To determine whether the implementation of a nutritional management protocol in
the ICU leads to the increased use of enteral nutrition, earlier feeding, and improved clinical …

Implementation of a nutrition support protocol increases the proportion of mechanically ventilated patients reaching enteral nutrition targets in the adult intensive care …

SL Mackenzie, DA Zygun, BL Whitmore… - Journal of Parenteral …, 2005 - Wiley Online Library
Background: Despite the evidence that enteral feeding reduces morbidity in critically ill
patients and is preferred to parenteral nutrition, the delivery of enteral nutrition (EN) is often …

Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial

CP Heidegger, MM Berger, S Graf, W Zingg, P Darmon… - The Lancet, 2013 - thelancet.com
Background Enteral nutrition (EN) is recommended for patients in the intensive-care unit
(ICU), but it does not consistently achieve nutritional goals. We assessed whether delivery of …

Impact of early parenteral nutrition completing enteral nutrition in adult critically ill patients (EPaNIC trial): a study protocol and statistical analysis plan for a …

MP Casaer, G Hermans, A Wilmer, G Van den Berghe - Trials, 2011 - Springer
Background For critically ill patients treated in intensive care units (ICU), two feeding
strategies are currently being advocated, one by American/Canadian and the other by …

Energy deficit and length of hospital stay can be reduced by a two-step quality improvement of nutrition therapy: the intensive care unit dietitian can make the …

L Soguel, JP Revelly, MD Schaller… - Critical care …, 2012 - journals.lww.com
Objective: Critically ill patients are at high risk of malnutrition. Insufficient nutritional support
still remains a widespread problem despite guidelines. The aim of this study was to measure …

Medical nutrition therapy and clinical outcomes in critically ill adults: a European multinational, prospective observational cohort study (EuroPN)

M Matejovic, O Huet, K Dams, G Elke… - Critical Care, 2022 - Springer
Background Medical nutrition therapy may be associated with clinical outcomes in critically
ill patients with prolonged intensive care unit (ICU) stay. We wanted to assess nutrition …

The tight calorie control study (TICACOS): a prospective, randomized, controlled pilot study of nutritional support in critically ill patients

P Singer, R Anbar, J Cohen, H Shapiro… - Intensive care …, 2011 - Springer
Purpose To determine whether nutritional support guided by repeated measurements of
resting energy requirements improves the outcome of critically ill patients. Methods This was …

Early use of supplemental parenteral nutrition in critically ill patients: results of an international multicenter observational study

J Kutsogiannis, C Alberda, L Gramlich… - Critical care …, 2011 - journals.lww.com
Objective: To evaluate the effect of using supplemental parenteral nutrition compared to
early enteral nutrition alone on nutritional and clinical outcomes. Design: A multicenter …

Nutrition therapy in the critical care setting: what is “best achievable” practice? An international multicenter observational study

NE Cahill, R Dhaliwal, AG Day, X Jiang… - Critical care …, 2010 - journals.lww.com
Objective: To describe current nutrition practices in intensive care units and determine “best
achievable” practice relative to evidence-based Critical Care Nutrition Clinical Practice …