Microbial pigments as natural color sources: current trends and future perspectives

HS Tuli, P Chaudhary, V Beniwal… - Journal of food science and …, 2015 - Springer
Synthetic colors have been widely used in various industries including food, textile, cosmetic
and pharmaceuticals. However toxicity problems caused by synthetic pigments have …

Bacterial pigments: sustainable compounds with market potential for pharma and food industry

CK Venil, L Dufossé, P Renuka Devi - Frontiers in Sustainable Food …, 2020 - frontiersin.org
The continued universal application of synthetic colorants for decades have caused
environmental pollutions and human health vulnerabilities. So, it was indispensable to …

Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies

M Aman Mohammadi, H Ahangari… - Bioprocess and …, 2022 - Springer
Synthetic coloring agents have been broadly utilized in several industries such as food,
pharmaceuticals, cosmetic and textile. Recent surveys on the potential of teratogenicity and …

[PDF][PDF] Microbial pigments: a review

K Malik, J Tokkas, S Goyal - Int J Microbial Res Technol, 2012 - researchgate.net
In last few decades, there has been an increasing trend towards replacement of synthetic
colorants with natural pigments because of the strong consumer demand for more natural …

Bacterial pigments and their multifaceted roles in contemporary biotechnology and pharmacological applications

H Agarwal, S Bajpai, A Mishra, I Kohli, A Varma… - Microorganisms, 2023 - mdpi.com
Synthetic dyes and colourants have been the mainstay of the pigment industry for decades.
Researchers are eager to find a more environment friendly and non-toxic substitute because …

Natural pigments of bacterial origin and their possible biomedical applications

RS Celedón, LB Díaz - Microorganisms, 2021 - mdpi.com
Microorganisms are considered one of the most promising niches for prospecting,
production, and application of bioactive compounds of biotechnological interest. Among …

Food additives: production of microbial pigments and their antioxidant properties

PS Nigam, JS Luke - Current Opinion in Food Science, 2016 - Elsevier
Highlights•Synthetic food additives pose the risk of hazardous effects.•Natural pigments as
food additives are in demand worldwide.•Novel techniques and strategies through …

Ecological and biotechnological aspects of pigmented microbes: A way forward in development of food and pharmaceutical grade pigments

R Chatragadda, L Dufossé - Microorganisms, 2021 - mdpi.com
Microbial pigments play multiple roles in the ecosystem construction, survival, and fitness of
all kinds of organisms. Considerably, microbial (bacteria, fungi, yeast, and microalgae) …

Fungal and bacterial pigments: secondary metabolites with wide applications

MP Narsing Rao, M Xiao, WJ Li - Frontiers in microbiology, 2017 - frontiersin.org
The demand for natural colors is increasing day by day due to harmful effects of some
synthetic dyes. Bacterial and fungal pigments provide a readily available alternative source …

The realm of microbial pigments in the food color market

B Rana, M Bhattacharyya, B Patni, M Arya… - Frontiers in Sustainable …, 2021 - frontiersin.org
Colors are added to food items to make them more attractive and appealing. Food colorants
therefore, have an impressive market due to the requirements of food industries. A variety of …