Sustainable production and consumption of food systems cannot be achieved without
considering the entirety of the supply chain and the actors involved at each stage along the …

Purpose The purpose of this paper is to explore the increased research attention gained by
sustainability in food supply chain management. Although previous review studies have …

Purpose To develop a roadmap of sustainability practices and assessment mechanisms to
advance in the sustainable supply chain (SSC) performance assessment in the food supply …

Despite the increased interest in social sustainability there is still lack of information for the
social assessment, as well as a lack of appropriate quantitative social sustainability …

Managing sustainability in the food supply chain is critical given the very large
environmental and social footprint that the food industry has globally. Food industry players …

The social dimension of sustainability in supply chains has grown in importance in both
academic and industrial communities. This article aims to understand how social dimension …

Nowadays, organisations need to be socially responsible by assessing their social impacts
and/or performances and those of their supply chain actors in order to achieve competitive …

Sustainability is the integration of actions focused on three pillars: environmental, social, and
economical. Implementing sustainable development ranges from the pursuit of quality of life …

The paper examines the different third party approaches used to assess the social
sustainability of global multi-tier supply chains. Information asymmetries between supply …

Food chain logistics plays an important role in the sustainability performance of the food
sector. Therefore, project SCALE (Step Change in Agri-food Logistics Ecosystems) started …