Purpose–The purpose of this paper is to consider the occupational stress experienced by
chefs and the moderating influence of coping behaviour and locus of control on stress …

Stress is an integral part of all aspects of an individual's life. In the workplace, as in other
areas, stress can play a positive role by increasing alertness among staff and mobilizing …

Employee stress is a significant issue in the hospitality industry, and it is costly for employers
and employees alike. Although addressing and reducing stress is both a noble goal and is …

Examines mood state stress responses among a sample of Australianhospitality industry
employees, together with relevant personality andattitudinal measures. Finds that high work …

Job stress in the hotel industry has been little investigated, despite indications of its
prevalence. The purpose of the present study was to identify stressors that affect role strain …

To compare the experience of occupational stress across a large and diverse set of
occupations. Three stress related variables (psychological well‐being, physical health and …

This study examines managerial job stress and coping mechanisms in the hotel industry.
Over 400 middle-and upper-level managers representing 23 different hotels were …

This article considers the factors causing stress to retail managers and their coping
strategies. The findings from a series of group discussions add to existing knowledge of …

This article endeavours to draw attention to occupational stress amongst workers in so-
called'low risk industries'-namely the service and hospitality industries-and to explore their …

Purpose–The purpose of this study is to develop and test a model, which examines work‐
related depression among frontline hotel employees. Specifically, the model examines …