Abstract Time-restricted eating (TRE), a dietary strategy that involves limiting daily energy
intake to a window of≤ 12 h is appealing for weight management and metabolic health due …

Whilst the treatment and prevention of overweight and obesity-related disease is managed
by restricting daily energy intake, long-term adherence to dietary strategies appears …

ABSTRACT A growing body of literature examines the potential benefits of a time-based diet
strategy referred to as time-restricted eating (TRE). TRE, a type of intermittent fasting …

Time-restricted eating (TRE) is a novel intervention that allows eating and drinking within a
certain time window and has shown positive effects on body weight in few studies. Weight …

Time-restricted eating (TRE) has shown potential benefits in optimizing the body's circadian
rhythms and improving cardiometabolic health. However, as with all dietary interventions, a …

Objective Time‐restricted eating (TRE) can reduce body weight, but it is unclear how it
influences dietary patterns and behavior. Therefore, this study assessed the effects of TRE …

Time-restricted eating (TRE) has gained popularity in recent years as a weight loss option.
Although many studies have explored the effectiveness of fasting, few have investigated the …

Objectives Time-restricted eating (TRE) is a weight management approach in which food is
consumed only within a specific period each day. The simplicity of this approach is …

Objective This systematic scoping review aimed to map and synthesize research on
feasibility of time‐restricted eating (TRE) in individuals with overweight, obesity, prediabetes …

Abstract Time-restricted eating (TRE) 1 has been conceptualised as a strategy for achieving
weight loss and improving metabolic health, but limited knowledge exists about how people …