Dietary changes affect the composition and structure of gut microbiota (GM) in animals and
humans. One of the beneficial effects of consuming products derived from plants is the …

Allium species and their organosulfur-derived compounds could prevent obesity and
metabolic dysfunction, as they exhibit immunomodulatory and antimicrobial properties …

Scope Inflammatory bowel disease (IBD) is an incurable disease which affects millions of
people. Garlic (Allium sativum) preparations have been traditionally employed for the …

Background: Propyl propane thiosulfonate (PTSO) is an organosulfur compound from Allium
spp. that has shown interesting antimicrobial properties and immunomodulatory effects in …

Simple Summary The increasing interest in phytogenics for use with livestock, especially
swine and poultry, is mainly due to their antimicrobial, antioxidant, growth-promoting, and …

Alliin is a natural organosulfur‐containing phytochemical in garlic. It is possible that alliin
can regulate the gut microbiota for its strong antimicrobial activity against many pathogens …

Allicin, a thiosulfonate extract from freshly minced garlic, has been reported to have various
biological effects on different organs and systems of animals and human. It can reduce …

In this study, for the first time, the comprehensive analysis of antiproliferative and antioxidant
activities of ramson, followed by the analysis of its associated microbiota and health …

Digestive system cancer tumors are one of the major causes of cancer-related fatalities; the
vast majority of them are colorectal or gastric malignancies. Epidemiological evidence …

Objectives. Functional components in alliums have long been maintained to play a key role
in modifying the major risk factors for chronic disease. To obtain a better understanding of …