[HTML][HTML] Heavy metals in food crops: Health risks, fate, mechanisms, and management

PK Rai, SS Lee, M Zhang, YF Tsang, KH Kim - Environment international, 2019 - Elsevier
Food security is a high-priority issue for sustainable global development both quantitatively
and qualitatively. In recent decades, adverse effects of unexpected contaminants on crop …

Heavy metal contamination of natural foods is a serious health issue: A review

N Munir, M Jahangeer, A Bouyahya, N El Omari… - Sustainability, 2021 - mdpi.com
Heavy metals play an important role in the homeostasis of living cells. However, these
elements induce several adverse environmental effects and toxicities, and therefore …

A comprehensive evaluation of heavy metal contamination in foodstuff and associated human health risk: a global perspective

S Hembrom, B Singh, SK Gupta, AK Nema - … environmental issues and …, 2020 - Springer
Heavy metal contamination has an adverse effect on the aquatic, terrestrial, and
atmospheric environment. These may be natural or anthropogenic in origin and not easily …

Agroecological responses of heavy metal pollution with special emphasis on soil health and plant performances

V Srivastava, A Sarkar, S Singh, P Singh… - Frontiers in …, 2017 - frontiersin.org
With modern day urbanization and industrialization, heavy metal (HM) contamination has
become a prime concern for today's society. The impacts of metal contamination on …

[图书][B] Soil contamination, nutritive value, and human health risk assessment of heavy metals: an overview

M Oves, MS Khan, A Zaidi, E Ahmad - 2012 - Springer
Globally, rapidly increasing industrialization and urbanization have resulted in the
accumulation of higher concentrations of heavy metals in soils. The highly contaminated soil …

Toxic metals and metalloids: Uptake, transport, detoxification, phytoremediation, and crop improvement for safer food

FJ Zhao, Z Tang, JJ Song, XY Huang, P Wang - Molecular plant, 2022 - cell.com
Agricultural soils are under threat of toxic metal/metalloid contamination from anthropogenic
activities, leading to excessive accumulation of arsenic (As), cadmium (Cd), lead (Pb), and …

Hazardous heavy metals contamination of vegetables and food chain: Role of sustainable remediation approaches-A review

S Kumar, S Prasad, KK Yadav, M Shrivastava… - Environmental …, 2019 - Elsevier
This review emphasizes the role of toxic metal remediation approaches due to their broad
sustainability and applicability. The rapid developmental processes can incorporate a large …

Heavy metals risks in plant foods–need to step up precautionary measures

OJ Afonne, EC Ifediba - Current opinion in toxicology, 2020 - Elsevier
Plant foods have been a major source of human sustenance from the primeval ages, and
have continued to do so in recent times. Unfortunately, this food subgroup represents a …

Analysis of heavy metal impacts on cereal crop growth and development in contaminated soils

IC Vasilachi, V Stoleru, M Gavrilescu - Agriculture, 2023 - mdpi.com
The impact of heavy metal presence in soil on cereal crops is a growing concern, posing
significant challenges to global food security and environmental sustainability. Cereal crops …

Are high-risk heavy metal (loid) s contaminated vegetables detrimental to human health? A study of incorporating bioaccessibility and toxicity into accurate health risk …

W Tian, M Zhang, D Zong, W Li, X Li, Z Wang… - Science of The Total …, 2023 - Elsevier
Heavy metal (loid) s in the environment threaten food safety and human health. Health risk
assessment of vegetables based on total or bioaccessible heavy metal (loid) s was widely …