Trace metal content of nine fish species harvested from the Black and Aegean Seas were determined by microwave digestion and atomic absorption spectroscopy (MD–AAS) …
Fish species (Sarda sarda, Mulus barbatus ponticus, Trachurus trachurus and Merlangius merlangus) were collected from the Black sea, Turkey between 2008 and 2009 (spring …
The levels of trace metals of canned fish samples collected from markets in Turkey were determined by flame and graphite furnace atomic absorption spectrometry after microwave …
Concentrations of cadmium, iron, lead, zinc, copper, manganese, nickel, chromium, cobalt and aluminum were determined in three commercially valuable fish species, Saurida …
Concentrations of cadmium, iron, lead, zinc, copper, manganese, nickel, chromium, cobalt and aluminum were determined in three commercially valuable fish species, Saurida …
Abstract Cd, Ni, Cr, Zn, Cu and Pb concentrations of muscle tissue of 61 fish samples belonging to six fish species (Sparus auratus, Pomatomus saltatrix, Sarda sarda, Engraulis …
AB Yılmaz, MK Sangün, D Yağlıoğlu, C Turan - Food chemistry, 2010 - Elsevier
This study was performed to investigate certain major and toxic metal concentrations in different tissues of three demersal fish species (Triglia lucerna, Lophius budegassa, Solea …
The concentrations of trace metals in seven fish species collected from some lakes in Tokat, Turkey were determined using flame and graphite furnace atomic absorption spectrometry …
In the presented study, five different fish species and sediment samples were collected from polluted areas, control samples from unpolluted areas in Yeşilırmak River during 2008 …