Chitosan-based food packaging film was prepared by incorporating zein-tannic acid
nanoparticles (ZTNPs) into chitosan and was evaluated in terms of structure, physical …

Chitosan/whey protein isolate film incorporated with sodium laurate-modified TiO 2
nanoparticles was developed. The nanocomposite film was characterized by scanning …

The aim of this study was to develop intelligent/active packaging by using chitosan/esterified
chitin nanofibers (CN) film matrix and anthocyanins from eggplant peel extract (EE) to …

The study aimed to obtain chitosan composite films with gratifying physical and functional
properties. First, we developed a Pickering emulsion containing clove essential oil (CEO) …

Highly dispersible TiO 2 nanoparticles were prepared through the hydrolysis of titanium
alcohol, and a series of TiO 2-modified zein/chitosan (CS) films were prepared through a …

A chitosan-based nanocomposite film with tannic acid (TA) as a cross-linker and titanium
dioxide nanoparticles (TiO2) as a reinforcing agent was developed with a solution casting …

Chitosan is widely used as a natural preservative of fruits and vegetables, but its poor
mechanical and water resistances have limited its application. Therefore, in this study, we …

Food packaging with antibacterial properties has attracted much attention recently. In this
study, nickel oxide nanoparticles (NiONPs) were synthesized by co-precipitation and then …

Chitosan (CS) films have poor mechanical property, low water-resistance and limited
antimicrobial activity, which hinder their application in food preservation industry …

To improve the mechanical and antibacterial properties of chitosan (CS) films, a ternary
blend edible film was prepared by incorporating CS, gelatin (GE), and natural cinnamon …