Coeliac disease is an immune-mediated enteropathy against dietary gluten present in
wheat, rye and barley and is one of the most common lifelong food-related disorders …

Our understanding of the basic and clinical aspects of coeliac disease increases. Coeliac
disease stands out as a major health problem of almost global occurrence. Case finding …

Coeliac disease is a systemic disorder characterized by immune-mediated enteropathy,
which is caused by gluten ingestion in genetically susceptible individuals. The clinical …

Progress has been made in understanding coeliac disease, a relatively frequent and
underappreciated immune-mediated condition that occurs in genetically predisposed …

Celiac disease : Current Opinion in Gastroenterology Celiac disease : Current Opinion in
Gastroenterology Log in or Register Subscribe to journalSubscribe Get new issue alertsGet …

The management of coeliac disease is an increasing part of a gastroenterologist's workload.
Recent prevalence studies suggest, 1% of the general UK population have positive coeliac …

Celiac disease is an autoimmune enteropathy caused by gluten in genetically predisposed
individuals. In celiac disease, adaptive and innate immune activation results in intestinal …

Celiac disease (CD) is an immune-mediated enteropathy triggered by the ingestion of gluten
in genetically susceptible individuals. It is one of the most common lifelong disorders on a …

This review will focus on the pathogenesis, clinical manifestations, diagnosis, and
management of celiac disease (CD). Given an increasing awareness of gluten-related …

Although virtually an unknown condition in the mid-20th century, celiac disease has since
increased in both recognition and frequency. 1 The seroprevalence of celiac disease is …