Various organizations worldwide have made dietary recommendations for eicosapentaenoic
acid (EPA), docosahexaenoic acid (DHA), and fish intake that are primarily for coronary …

Background Previous studies did not draw a consistent conclusion about the effects of
marine-derived n-3 polyunsaturated fatty acids (PUFAs) on fasting blood level of C-reactive …

Royal jelly (RJ) has been one of the most widely used natural products in alternative
medicine for centuries. Being produced by both hypopharyngeal and mandibular glands, RJ …

Background: Estimation of the intake of oily fish at a population level is difficult. The
measurement of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in …

The use of both over-the-counter and prescription nonsteroidal medications is frequently
recommended in a typical neurosurgical practice. But persistent long-term use safety …

The human gut is a composite anaerobic environment with a large, diverse and dynamic
enteric microbiota, represented by more than 100 trillion microorganisms, including at least …

Between 40% and 60% of Americans use complementary and alternative medicine to
manage medical conditions, prevent disease, and promote health and well-being. Omega-3 …

In this review, we focus on lifestyle changes, especially dietary habits, that are at the basis of
chronic systemic low grade inflammation, insulin resistance and Western diseases. Our …

Abstract Omega-3-polyunsaturated fatty acids (ω-3-PUFAs) have well-documented
protective effects that are attributed not only to eicosanoid inhibition but also to the formation …

Essential polyunsaturated fatty acids (PUFAs) have profound effects on brain development
and function. Abnormalities of PUFA status have been implicated in neuropsychiatric …