Extractability of red pigment from red beetroot was investigated using pulsed electric field
(PEF) treated tissue in a solid–liquid extraction process. Thin disks of the tissue were …

The effect of pulsed electric fields (PEF) on drying and some physical properties of apple
and potato was evaluated. Pulsed electric field intensities from 0.75 to 1.5 kV/cm with pulse …

The effects of pulsed electric field (PEF) on growth and secondary metabolite production by
plant cell culture were investigated by using suspension cultures of Taxus chinensis as a …

For most industrial companies to become interested in a new technology, the answer to
whether the technology has the potential to improve their business must be positive. The …

The mechanism of tissue damage under combined pressure and pulsed electric field (PEF)
treatment has beeninvestigated. The relationship between the macroscopic behavior of …

Strong pulsed electric fields can induce irreversible pores in the membranes of biological
cells and their organelles. Thereby an efflux from the cytoplasm can occur and substances …

针对国内原料乳质量低下这一问题, 运用高压脉冲电场非热杀菌技术对原料乳进行预处理.
发现原料乳的细菌总数随电场强度, 脉冲数, 初始温度的增加而降低, 随流速的增加而升高 …

ILTQ bezeichnet) verfügt auf Grund des Kooperationsvertrages mit der Hochschule Anhalt
(FH) über ein sehr gut eingerichtetes Lebensmitteltechnikum zur Verarbeitung pflanzlicher …

Nachdem epidemiologische Studien aufzeigen konnten, daß verschiedene Lebensmittel
antikanzerogene Wirkung entfalten können, hat man sich in der letzten Zeit immer mehr der …