[HTML][HTML] Effect of a diet enriched with omega-6 and omega-3 fatty acids on the pig liver transcriptome
A Szostak, M Ogłuszka, MFW Te Pas, E Poławska… - Genes & Nutrition, 2016 - Springer
The optimal ratio of omega-6 to omega-3 polyunsaturated fatty acids (PUFAs) is important
for keeping the homeostasis of biological processes and metabolism, yet the underlying …
for keeping the homeostasis of biological processes and metabolism, yet the underlying …