Food, media and space: The mediated biopolitics of eating

MK Goodman, J Johnston, K Cairns - Geoforum, 2017 - Elsevier
Jamie Oliver—the global celebrity megachef extraordinaire—does not like sugar. Butter and
olive oil, yes, but sugar is a serious problem because, as he puts on his website,'[o] besity is …

[图书][B] Dubious gastronomy: The cultural politics of eating Asian in the USA

RJS Ku - 2017 - degruyter.com
California roll, Chinese take-out, American-made kimchi, dogmeat, monosodium glutamate,
SPAM—all are examples of what Robert Ji-Song Ku calls “dubious” foods. Strongly …

Categorizing food-related illness: Have we got it right?

L Manning - Critical reviews in food science and nutrition, 2017 - Taylor & Francis
Since the 1950s food safety hazards have been categorized simply as (micro) biological,
chemical or physical hazards with no clear differentiation between those that cause acute …

Larger partitions lead to larger sales: Divided grocery carts alter purchase norms and increase sales

B Wansink, D Soman, KC Herbst - Journal of Business Research, 2017 - Elsevier
Before food portions are determined at home, they are determined at the supermarket.
Building on the notion of implied social norms, this research proposes that allocating or …

Connecting agri-export productivism, sustainability, and domestic food security via the metabolic rift: the case of the Republic of Ireland

C Sage, T Kenny - Advances in Food Security and Sustainability, 2017 - Elsevier
Projections over future food demand have served to drive agricultural productivism in
developed countries in pursuit of “feeding the world.” Yet this process has been …

Ancient grains and new markets: the selling of quinoa as story and substance

J Drew, AD Sachs, C Sueiro, JR Stepp - … Social Responsibility and …, 2017 - emerald.com
This chapter examines the increase in global demand for quinoa (Chenopodium quinoa
Willd.) and considers the impact of such demand on the Peruvian and Bolivian farmers who …

[图书][B] Food in America: The past, present, and future of food, farming, and the family meal [3 volumes]

AF Smith - 2017 - books.google.com
This three-volume work examines all facets of the modern US food system, including the
nation's most important food and agriculture laws, the political forces that shape modern …

Supermarket savvy: An analysis of psychological exploitation within grocery stores

C Brinkworth - 2017 - digitalcollections.sit.edu
As obesity rates continue to climb around the world, an increased effort is needed to explore
all means of prevention and intervention. Although previous research has examined the …

[引用][C] City of forests, city of farms: Sustainability planning for New York City's nature

LK Campbell - 2017 - Cornell University Press

[PDF][PDF] Od kuharice do književnosti

J Ivanišević - Zagreb: Institut za etnologiju i folkloristiku, 2017 - academia.edu
Ova je knjiga nastala kao produžetak doktorske disertacije Od kuharice do književnosti:
hrvatski kulinarski i gastronomski narativi, obranjene u proljeće 2014. godine. Zamislila sam …