Honey is a complex sweet food stuff with well-established antimicrobial and antioxidant
properties. It has been used for millennia in a variety of applications, but the most noteworthy …

Honeydew honey has differentiated chemical and physicochemical characteristics besides
potential functional properties such as antimicrobial, anti-inflammatory and antioxidant. In …

Honey is a natural sweetener that is derived from the nectar, pollen, and resin of plants. It
has been used as a folk medicine for decades. In addition to being an excellent therapeutic …

Manuka honey is a well-known natural material from New Zealand, considered to have
properties beneficial for burn treatment. Gels created from polyvinyl alcohol (PVA) blended …

Microvesicles are key players in cellular communication. As glandular secretions present a
rich source of active exosomes, we hypothesized that exosome-like vesicles are present in …

This overview of the current state of skin wound healing includes in vitro and in vivo
approaches along with some recent clinical trials. From an introduction to wound healing, to …

Bacterial infection is the most common cause of contamination that affects wound healing.
This study aims to investigate the bacteriostatic and bactericidal effects of three varieties of …

In light of concerns raised about antimicrobial resistance, especially in hospitals, and the
rise in bacteria that are resistant to antibiotics scientists are examining alternative sources …

Candida albicans is a common human yeast that infect several epithelial tissues including
vagina. The increase of drug-resisting C. albicans encouraged the researchers to find …

Background and Aim: Honey is one of the oldest traditional medicines considered as the
remedy for microbial infections. It is also recognized as an efficacious tropical antimicrobial …