This systematic review and meta-analysis assesses the prevalence of protein-energy
malnutrition risk across different health-care settings in European older adults, using 22 …

Background & aims Malnutrition in older adults results in significant personal, social, and
economic burden. To combat this complex, multifactorial issue, evidence-based knowledge …

Following the new ESPEN Standard Operating Procedures, the previous guidelines to
provide best medical nutritional therapy to critically ill patients have been updated. These …

Objective The task force of the International Conference of Frailty and Sarcopenia Research
(ICFSR) developed these clinical practice guidelines to overview the current evidence-base …

Frailty syndrome is a medical condition that is characterised by a functional decline, usually
from 65 years old on, and creates the need for assistance to perform daily living activities. As …

Many older people with frailty are at risk of malnutrition and poor health, yet there is
evidence that improving nutrition and weight loss can reduce frailty. This will become more …

Purpose of the review Nutrition, as part of lifestyle and modifiable environmental factors,
constitutes an interesting approach for the prevention of geriatric syndromes. The objective …

Objectives The aim of this systematic review was to summarize the validity of nutritional
screening tools to detect the risk of malnutrition in community-dwelling older adults. Design …

BACKGROUND/OBJECTIVES Aging is an imperative problem for many countries in this
century, and presents several challenges for the maintenance of good nutritional status. This …

Diabetes in later life is associated with a range of factors increasing the complexity of
glycaemic management. This position statement, developed from an extensive literature …