[HTML][HTML] Dietary phenolic compounds: Their health benefits and association with the gut microbiota

Y Matsumura, M Kitabatake, S Kayano, T Ito - Antioxidants, 2023 - mdpi.com
Oxidative stress causes various diseases, such as type II diabetes and dyslipidemia, while
antioxidants in foods may prevent a number of diseases and delay aging by exerting their …

[HTML][HTML] Natural products as the potential to improve Alzheimer's and Parkinson's disease

SW Kim, JH Lee, B Kim, G Yang, JU Kim - International Journal of …, 2023 - mdpi.com
Alzheimer's disease and Parkinson's disease are the two most common neurodegenerative
diseases in the world, and their incidence rates are increasing as our society ages. This …

Antioxidant compounds in the treatment of Alzheimer's disease: Natural, hybrid, and synthetic products

M Hatami, M Mortazavi, Z Baseri… - Evidence‐Based …, 2023 - Wiley Online Library
Alzheimer's disease (AD) which is associated with cognitive dysfunction and memory lapse
has become a health concern. Various targets and pathways have been involved in AD's …

[HTML][HTML] Potential neuroprotective effects of fermented foods and beverages in old age: a systematic review

E Porras-García, I Fernández-Espada Calderón… - Frontiers in …, 2023 - frontiersin.org
Purpose: Numerous articles have recently studied the involvement of the gut microbiota in
neurological diseases. Ageing is associated with changes in the microbiome, which implies …

[HTML][HTML] Anti-Alzheimer Activity of Combinations of Cocoa with Vinpocetine or Other Nutraceuticals in Rat Model: Modulation of Wnt3/β-Catenin/GSK-3β/Nrf2/HO-1 and …

K Abu-Elfotuh, AMA Tolba, FH Hussein, AME Hamdan… - Pharmaceutics, 2023 - mdpi.com
Alzheimer's disease (AD) is a devastating illness with limited therapeutic interventions. The
aim of this study is to investigate the pathophysiological mechanisms underlying AD and …

[HTML][HTML] Neuroprotective effects of the PPARβ/δ antagonist GSK0660 in in vitro and in vivo Parkinson's disease models

A Antonosante, V Castelli, M Sette, M Alfonsetti… - Biological …, 2023 - SciELO Chile
ANTONOSANTE, Andrea et al. Neuroprotective effects of the PPARβ/δ antagonist GSK0660
in in vitro and in vivo Parkinson's disease models. Biol. Res.[online]. 2023, vol. 56, 27. Epub …

Dietary flavonoids may have a protective and therapeutic effect in Parkinson's disease: A systematic review

GMC Adrián, BCM del Rosario, PRJ Humberto… - Nutrition Research, 2023 - Elsevier
Parkinson's disease (PD) is characterized by the loss of dopaminergic neurons due to
oxidative stress and neuroinflammation. Polyphenols in vegetables, known for their high …

Natural Phytochemicals for the Treatment of Major Depressive Disorder: A Mini-Review of Pre-and Clinical Studies

LM Manosso, CO Arent, LA Borba… - CNS & Neurological …, 2023 - ingentaconnect.com
Major Depressive Disorder (MDD) is a common mental illness that causes significant
disability and declining quality of life. An overlap of multiple factors can be involved in the …

Hesperetin-loaded polymeric nanofibers: assessment of bioavailability and neuroprotective effect

YC Yadav, S Pattnaik - Drug Development and Industrial Pharmacy, 2023 - Taylor & Francis
Objective The purpose of the study is to assess the bioavailability and neuroprotective effect
of hesperetin (Hesp)-loaded nanofibers. Methods Electrospinning was used to create and …

Cocoa flavanols and the aging brain

R Lalonde, C Strazielle - Current Aging Science, 2023 - ingentaconnect.com
Partly because of its antioxidant and anti-inflammatory properties, cocoa flavanols have
been examined in reversing age-related cognitive deficits. Epidemiological studies indicate …