Globally, the climate is changing, and this has implications for livestock. Climate affects
livestock growth rates, milk and egg production, reproductive performance, morbidity, and …

As the world moves toward electromobility and a concomitant decarbonization of its
electrical supply, modern society is also entering a so-called fourth industrial revolution …

Transformer, an attention-based encoder–decoder model, has already revolutionized the
field of natural language processing (NLP). Inspired by such significant achievements, some …

Potassium, mostly as a cation (K+), together with calcium (Ca2+) are the most abundant
inorganic chemicals in plant cellular media, but they are rarely discussed. K+ is not a …

The food environment is a critical place in the food system to implement interventions to
support sustainable diets and address the global syndemic of obesity, undernutrition, and …

Recently, reported long-term climate change consequences, such as rising temperatures
and melting glaciers, have emphasized mitigation and adaptation actions. While moderating …

The olive tree (Olea europaea L.) is an ancient traditional crop in the Mediterranean Basin.
In the Mediterranean region, traditional olive orchards are distinguishable by their prevailing …

Reanalysis products are often taken as an alternative solution to observational weather and
climate data due to availability and accessibility problems, particularly in data-sparse …

There is a lack of theoretical and empirical studies regarding social sustainability. The
literature reveals that the “social” was integrated late into debates on sustainable …

The sustainable management of lignocellulosic agricultural waste has gained significant
attention due to its potential for the production of valuable products. This paper provides an …