The Sorbus spp.—Underutilised Plants for Foods and Nutraceuticals: Review on Polyphenolic Phytochemicals and Antioxidant Potential

V Sarv, PR Venskutonis, R Bhat - Antioxidants, 2020 - mdpi.com
The Sorbus spp. are valuable plants, which have been used for ornamental purposes, in
traditional medicines and less seldom in foods. Recent studies have revealed different …

Rowanberry—a source of bioactive compounds and their biopharmaceutical properties

OM Arvinte, L Senila, A Becze, S Amariei - Plants, 2023 - mdpi.com
After a period of intense development in the synthesis pharmaceutical industry, plants are
making a comeback in the public focus as remedies or therapeutic adjuvants and in disease …

Total phenolic and total flavonoid content, individual phenolic compounds and antioxidant activity in sweet rowanberry cultivars

J Orsavová, T Juríková, R Bednaříková, J Mlček - Antioxidants, 2023 - mdpi.com
Sweet rowanberry and its cultivars represent a less-known fruit species with significant
antioxidant activity, mostly promoted by polyphenolic compounds. This paper examined …

Rowan berries: a potential source for green synthesis of extremely monodisperse gold and silver nanoparticles and their antimicrobial property

P Singh, I Mijakovic - Pharmaceutics, 2021 - mdpi.com
Rowanberries (Sorbus aucuparia) are omnipresent in Europe. The medicinal importance of
rowanberries is widely known and corresponds to the active ingredients present in the fruits …

Ethnopharmacologically important but underestimated genus Sorbus: a comprehensive review

A Sołtys, A Galanty, I Podolak - Phytochemistry reviews, 2020 - Springer
Sorbus L. sensu lato (Rosaceae family) comprises over 250 trees and shrubs growing in the
Northern Hemisphere. Several Sorbus species have found their way into traditonal materia …

The influence of temperature, storage conditions, pH, and ionic strength on the antioxidant activity and color parameters of rowan berry extracts

E Cristea, A Ghendov-Mosanu, A Patras, C Socaciu… - Molecules, 2021 - mdpi.com
Recent trends in the food industry combined with novel methods in agriculture could
transform rowan into a valuable raw material with potential technological applications. Thus …

[HTML][HTML] Novel insight into biological activity and phytochemical composition of Sorbus aucuparia L. fruits: Fractionated extracts as inhibitors of protein glycation and …

M Rutkowska, J Kolodziejczyk-Czepas… - Food Research …, 2021 - Elsevier
Sorbus aucuparia L. is a source of edible fruits appreciated for their nutritional and medicinal
properties. In this work some bioactivity mechanisms were evaluated, which might be …

Chemometrics-Driven Variability Evaluation of Phenolic Composition, Antioxidant Capacity, and α-Glucosidase Inhibition of Sorbus aucuparia L. Fruits from Poland …

M Rutkowska, A Owczarek-Januszkiewicz, A Magiera… - Antioxidants, 2023 - mdpi.com
Sorbus aucuparia L.(rowan tree) is a widely distributed European plant, valued for its
nutritional and medicinal qualities. The medicinal application of rowanberries, relying …

Microbial growth dynamics in minced meat enriched with plant powders

J Koskar, K Meremäe, T Püssa, D Anton, T Elias… - Applied Sciences, 2022 - mdpi.com
Plant powders with antimicrobial properties can be used in food manufacturing and must
comply with the demands of consumers regarding microbiological safety, nutritional value …

Antioxidants Characterization of the Fruit, Juice, and Pomace of Sweet Rowanberry (Sorbus aucuparia L.) Cultivated in Estonia

V Sarv, PR Venskutonis, R Rätsep, A Aluvee… - Antioxidants, 2021 - mdpi.com
This study aimed to identify promising candidates of rowanberry cultivars for a wider
cultivation and utilization. Antioxidant properties and phenolic content were evaluated for …