Circulating blood is filtered across the glomerular barrier to form an ultrafiltrate of plasma in
the Bowman's space. The volume of glomerular filtration adjusted by time is defined as the …

Nutritional Management of Chronic Kidney Disease | New England Journal of Medicine Skip to
main content The New England Journal of Medicine homepage Advanced Search SEARCH …

The incidence and prevalence of diabetes mellitus have grown significantly throughout the
world, due primarily to the increase in type 2 diabetes. This overall increase in the number of …

Although high-protein diets continue to be popular for weight loss and type 2 diabetes,
evidence suggests that worsening renal function may occur in individuals with—and …

Increased life expectancy is posing unprecedented challenges to healthcare systems
worldwide. These include a sharp increase in the prevalence of chronic kidney disease …

Dietary protein intake and chronic kidney disease : Current Opinion in Clinical Nutrition &
Metabolic Care Dietary protein intake and chronic kidney disease : Current Opinion in Clinical …

Background Nutritional treatment has always represented a major feature of CKD
management. Over the decades, the use of nutritional treatment in CKD patients has been …

Phosphorus is an essential mineral that is, in the form of inorganic phosphate (Pi), required
for building cell membranes, DNA and RNA molecules, energy metabolism, signal …

The global prevalence of chronic kidney disease (CKD) is increasing with the aging of
populations worldwide. As kidney function declines, the accumulation of metabolic waste …

Background Chronic kidney disease (CKD) is prevalent and associated with significant
morbidity and mortality. Dietary modification may be an approach to reducing CKD. Design …