Color, proximate composition, bioactive compounds and antinutrient profiling of rose

SR Mallick, J Hassan, MA Hoque, H Sultana… - Scientific Reports, 2024 - nature.com
Rose (Rosa sp.) is one of the most important ornamentals which is commercialize for its
aesthetic values, essential oils, cosmetic, perfume, pharmaceuticals and food industries in …

From Root to Seed: Unearthing the Potential of Carrot Processing and Comprehensive Utilization

H Ding, M Liu - Food Science & Nutrition, 2024 - Wiley Online Library
Carrots, a globally cultivated root vegetable crop, are renowned for their nutritional and
functional properties. However, the deep utilization and development of carrots and their …

Nutritional composition, bioactive compounds and antioxidant potentiality of some indigenous vegetables consumed in Bangladesh

KJ Mila, J Hassan, MF Hasan, AT Alfagham, L Ali… - Scientific Reports, 2024 - nature.com
Food and nutrition security are essential for accomplishing sustainable development goals,
and a growing population requires various food sources to address hunger and nutrition …

Dissecting the natural phytochemical diversity of carrot roots with its colour using high performance liquid chromatography and UV–Visible spectrophotometry

A Balkrishna, M Joshi, S Gupta, MP Rani, J Srivastava… - Heliyon, 2024 - cell.com
The research provides insights into the phytoconstituents of black, orange and red carrots
(Daucus carota subsp. Sativus (Hoffm.) Schübl. & G. Martens), a highly nutritious food crop …

Optimization of ultrasound-assisted extraction using box-Behnken design, method validation, and analysis of phytochemicals from drying treatments in the application …

A Firdhauzi, CT Yupanqui, W Setyaningsih - Functional Foods in Health …, 2024 - ffhdj.com
Background: Etlingera elatior inflorescence, a potential source for herbal tea, undergoes a
drying process that could enhance the active ingredients and health benefits. This study …

[HTML][HTML] Analysis of the interaction between airflow and high-voltage electric fields on drying characteristics of carrots using heat pump-electrohydrodynamics …

Z Meng, C Ding, Y Liu, Z Zhang, W Zhang, P Xu… - Case Studies in Thermal …, 2024 - Elsevier
The study investigates the drying characteristics of carrots under different coupling forms of
airflow and high-voltage electric fields (parallel flow, PF, and cross flow, CF) using heat …

[HTML][HTML] Color, antioxidant and nutritional composition of dehydrated country bean (Lablab purpureus) seeds using solar drying techniques and pretreatments in …

MN Suborna, J Hassan, MM Rahman, MS Raihan… - Heliyon, 2024 - cell.com
The country bean (Lablab purpureus), is a significant contributor of dietary protein and other
essential components in human nutrition. Because of its elevated moisture content, it is …

Experimental Analysis of Heat Pump-Electrohydrodynamics (Ehd) Combined Drying of Carrots Under Parallel Flow Conditions of Hot Air and Ion Wind

Z Meng, C Ding, Y Liu, Z Zhang, W Zhang, P Xu… - Available at SSRN … - papers.ssrn.com
The study revealed the synergistic coupling effect of electric and airflow fields under Parallel
Flow (PF) mode, providing theoretical guidance for optimizing the heat pump-EHD …