What motivates consumer food safety perceptions and beliefs? A scoping review in BRICS countries
This scoping review aimed to map the main evidence in the existing literature regarding
consumer perceptions and beliefs regarding food safety in the context of BRICS (Brazil …
consumer perceptions and beliefs regarding food safety in the context of BRICS (Brazil …
[HTML][HTML] Challenges of agriculture and food systems issues in China and the United States
G Veeck, A Veeck, H Yu - Geography and Sustainability, 2020 - Elsevier
Abstract China and the United States are the two most significant nations in the
contemporary global food and agricultural network. In addition, they are two of the most …
contemporary global food and agricultural network. In addition, they are two of the most …
Wet markets, supermarkets and alternative food sources: Consumers' food access in Nanjing, China
Based on a survey of 1,210 households in Nanjing, China, the article looks at the
purchasing frequency of various food items in different food retail outlets, the accessibility of …
purchasing frequency of various food items in different food retail outlets, the accessibility of …
Application of bayesian network modelling to predict food fraud products from China
JM Soon - Food Control, 2020 - Elsevier
Previous studies identified that the origin of food fraud imported into EU was most commonly
China. However, which food and drink categories were most affected by fraud? This study …
China. However, which food and drink categories were most affected by fraud? This study …
Impact of state-led food localization on suburban districts' farmland use transformation: Greenhouse farming expansion in Nanjing city region, China
State-led efforts of food localization have been conducted across mainland China under the
umbrella of Vegetable Basket Project since the end of the 1980s, with the purpose of …
umbrella of Vegetable Basket Project since the end of the 1980s, with the purpose of …
[HTML][HTML] Governing for food security during the COVID-19 pandemic in Wuhan and Nanjing, China
The global COVID-19 pandemic has elicited a range of public health governance
responses. One common result has been an associated disruption of food supply chains …
responses. One common result has been an associated disruption of food supply chains …
Comprehensive food system planning for urban food security in Nanjing, China
Food system planning is important to achieve the goal of “zero hunger” in the UN's 2030
Agenda for Sustainable Development (UN, 2016). However, discussion about …
Agenda for Sustainable Development (UN, 2016). However, discussion about …
[HTML][HTML] Chinese consumers' risk mitigating strategies against food fraud
JM Soon, X Liu - Food Control, 2020 - Elsevier
Food fraud is prevalent in China and the increasing number of reported cases undermined
the credibility of food safety authorities and the agri-food industry. Food scandals have …
the credibility of food safety authorities and the agri-food industry. Food scandals have …
Risk society and the politics of food safety problems in China
G Han, Y Zhai - Japanese Journal of Political Science, 2022 - cambridge.org
In China, the public has gradually shifted their focus from GDP growth to quality-of-life
issues, which imposes new challenges for the government. The food safety problem, as a …
issues, which imposes new challenges for the government. The food safety problem, as a …
“One family, two systems”: Food safety crisis as a catalyst for agrarian changes in rural China
Z Si, Y Li, P Fang, L Zhou - Journal of rural studies, 2019 - Elsevier
The political economy of agrarian changes in rural China has attracted much scholarly
attention. Yet these studies have placed limited emphasis on the role of food safety crisis, a …
attention. Yet these studies have placed limited emphasis on the role of food safety crisis, a …