Different studies have shown that insect meals can partially or completely replace the fish
and soya bean meals that are commonly used in aquaculture. However, information is …

Fish (175 g of initial weight) were fed in triplicated groups with four diets formulated by
0%(FO 100), 75%(FO 25) and 100%(with and without probiotics, FO 0 and FO 0+) of fish oil …

A 12-week feeding trial was conducted to evaluate the effects of replacement of dietary fish
oil by palm and linseed oils on the growth performance, anti-oxidative capacity, and …

Producing food according to the sustainability and “circular economy” principles is
considered a strategic goal by several world Institutions. Integrated Multi-Trophic …

A 12-week feeding trial was performed to evaluate the impacts of different dietary lipid
sources on the fatty acid composition and volatile compounds in muscle of large yellow …

Several reports show that aquaculture is the fastest food-producing sector globally,
contributing nearly half of global fish production from all sectors. However, there has been a …

Fishmeal and fish oil substitution in aquafeeds might have adverse effects on fish growth
and health, mainly in carnivorous species, such as Mediterranean yellowtail (Seriola …

Nowadays, the culture of aquatic species is mainly fueled by formulated compound diets
that, to a large extent, depend on marine-derived feedstuffs, namely fish meal (FM) and fish …

ABSTRACT A 60-day feeding trial was conducted to determine the effects of different levels
of grape seed oil (GO) on growth performance, digestive enzyme activity, fillet proximate and …

This study evaluated the effects of different dietary protein levels on growth performance and
nutrient utilization of snarpsnout sea bream (Diplodus puntazzo) juveniles. Five isoenergetic …